Ok, so I feel a little silly posting this recipe since I got it from the back of the McCormick's meat loaf seasoning packet. But, it was really really yummy! I've never been a big meat loaf fan, but I loved this recipe! And the hubs couldn't quit eating it. So I guess that's saying something! Plus I'm proud that I finally made a meat loaf. I feel all 50's housewife domestic now. :)
INGREDIENTS
1 packet of McCormick meat loaf seasoning
2 lbs. ground beef2 eggs
1/2 cup milk
2 slices of bread, torn into pieces
Ketchup (drizzled on top as desired) DIRECTIONS
1) Preheat the oven to 375° F.
2) Mix everything together in a bowl (except the ketchup) until well blended.
3) Line a cookie sheet with foil, and shape the meat mixture into a loaf. Drizzle ketchup on top if desired.
4) Cook for about 1 hour or until cooked through.
lol I love meatloaf. Ross is the meatloaf-maker in our household he does a great job. good work!
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